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Organic Pioppino Indoor Mushroom Patch
Start expanding your indoor shroomery by the addition of this fabulous culinary species. With a mellow, deliciously attractive flavor the Pioppino Mushroom (Agrocybe aegerita) is a prolific grower, often forming large clusters – both in controlled settings as well as in its natural environment. This edible variety is a very aggressive colonizer and the ideal candidate for stump recycling, especially in the Southeastern portion of the US. Larger diameter stumps can sustain massive fruitings for many years. Though it is a subtropical species, it can be found growing wild in many humid parts of the US. Also know as the Black Poplar Mushroom, Chestnut Mushroom or Velvet Pioppini. A favorite with many fungi connoisseurs, this firm and meaty mushroom is excellent on its own; its robust forest flavor will also impart a sweet nutty taste to pasta, risotto, wild game and casseroles. Highly recommended by staff
- Specifications
- Shipping Details
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Size
Dimensions
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CAP:
reaches a diameter of 5-10 cm
SHAFT: up to 12 cm in length
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Capacity
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Mycelia provides several flushes of fruiting
bodies
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Weight
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5 lbs
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Composition
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Inoculated, sterilized, wood-based substrate
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Quantity
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1 kit
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Color
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Cap has hues of brown to skin colored tones
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Assembly
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Minimal – 5-10 min preparation time
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Usage
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Kit is designed for indoor environments
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Key
Features
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Excellent post-patch use as a spawn for stump recycling
Also suitable for outdoor mushroom beds on wood
logs
Most suitable trees: oak, alder, willow, poplar,
cottonwood
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Origin
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Made in USA (State of Washington)
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Warranty
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Living cultures are guaranteed to grow
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# of Parcels
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1 box – 6 lbs
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Method of Transit
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Ground service
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Product Location
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Washington state
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Time before shipping
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1-2 days
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Time in Transit
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1-2 weeks
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Dimensional Weight
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8 x 8 x 8”
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S&H Fees
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$13.50 (rate applies to lower 48 states only)
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Accessories
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None
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